Last friday, I was lucky enough to dine at the most fantastic French brasserie in Boston, celebrating the end of restaurant week 2015.  Authentic French dishes included les escargots,  le risotto (amazing!!) le foie gras and le moules frites.  After the appetizer and the entree I felt très bien, and got a little la tarte for desert.   

If your feeling hungry, feeling take a spin and swim through the sea of people on Newbury Street sailing straight to La Viole.  Cheers mes amis.  


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